Time to share another yummy recipe! I found this one while blog hopping last week.
Avocado/Corn Salsa
4 medium tomatoes - chopped
3 avocados - chopped
1/2 bunch of green onions - chopped
1/2 bunch of cilantro - chopped
1 can of white corn - drained
1 can of black beans (or black eyed peas) - drained
1 pkg. of dry Good Seasonings Italian dressing.
Mix all ingredients together & chill over night. Serve with tortilla chips.
** We aren't huge cilantro fans. I used about a 1/4 of the bunch & it tasted great. I put the salsa on top of rice cakes & it was heavenly. Enjoy!
3 comments:
This sounds really good. I'm going to have to try it.
oh my this looks soooo SUPER YUM!
i am most def going to try it!
It's one of my favorite things. However, I add BOTH black beans and black eyed peas. We call it "cowboy caviar" around here. Soooo yummy. I think I'm going to make some this weekend. I also like to roll it up in a tortilla and just eat it that way.
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